Exterior_2.jpg
IMG_7024TFull.jpg
Eco-Bar_Background.jpg
Paul Menta Headshot_lo-res.jpg
TSC_Visit Us.jpg
Exterior_2.jpg

THE STONED CRAB


"Rated #2 Hottest Restaurant in Key West" – Zagat 2015

SCROLL DOWN

THE STONED CRAB


"Rated #2 Hottest Restaurant in Key West" – Zagat 2015

A COMMITMENT TO FRESH

The Stoned Crab restaurant offers Key West’s freshest seafood and specializes in our most famous and most delectable local seafood — stone crab! Located adjacent to Ibis Bay Beach Resort, the restaurant has two private fishing boats that deliver daily catches of stone crab, lobster, Key West shrimp and a variety of local fish. With a full bar, experienced staff and a friendly open air atmosphere, The Stoned Crab is the perfect place for a relaxing meal or local cocktail.


IMG_7024TFull.jpg

Introducing...


A “Whole” New Seafood Experience!

SCROLL DOWN

Introducing...


A “Whole” New Seafood Experience!

we're taking our WATERFRONT DINING EXPERIENCE to a ‘whole’ new level with the addition of locally-sourced, same-day-caught whole fish to our award-winning menu! 

In addition to stone crab claws, tender lobster, seafood steamer pots, and a wide assortment of always-fresh filleted fish, you can now select your favorite whole fish from the waterfront restaurant's whole fish display case and have it cooked to order – blackened, barbecued, baked, or grilled; stuffed with lobster and stone crab meat; and speared with Key West pink shrimp skewers! Pair your whole fish dish with a Stoned Crab Eco-Bar cocktail, made with only natural or organic ingredients, and you're in for a one-of-a-kind Key West experience!


Eco-Bar_Background.jpg

The Eco Bar


SCROLL DOWN

The Eco Bar


EXCLUSIVELY FEATURING ORGANIC OR SUSTAINABLE WINES AND SPIRITS, HAND-CRAFTED ECO-COCKTAILS AND CRAFT-BREWED BEERS.

ECO-US Eco Bar features only organic or sustainable wines and spirits, hand-crafted, eco-cocktails and craft-brewed beers. They showcase the very best producers who are committed to environmentally respectful farming and production methods. 

ECO-YOU If you’ve ever been fruit picking at a local organic farm or smelled a freshly cut sprig of rosemary you already know the intoxicating power of fresh-picked eco-produce. Utilizing organic or sustainable ingredients protects the earth and ultimately you from the damaging effects of artificial ingredients. Nobody is going to proclaim cocktails health drinks any time soon, but using honest-to-goodness ingredients is a whole lot better (and more delicious) than high-fructose flavored liquors and mixes. 

ECO-PERFECT PAIRING Just as the right combination of sustainable seafood and farm-fresh ingredients complement each other in our award–winning dishes, a cocktail or wine that’s perfectly paired with each dish celebrates and elevates both the dish and the drink. It’s a little bit of concocter’s magic. You will appreciate it with the very first sip … and bite. 


Paul Menta Headshot_lo-res.jpg

Meet:


The Stoned Crab's Executive Chef Paul Menta

SCROLL DOWN

Meet:


The Stoned Crab's Executive Chef Paul Menta

Paul Menta is the Executive Chef at The Stoned Crab, but to say that Paul is just a chef is a gross misrepresentation. It’s not easy to define Paul, or to put him in one professional bucket.

Paul arrived in Key West over thirty years ago, after graduating from culinary school in Philadelphia and traveling throughout much of Europe and Latin America to hone his cooking skills and philosophy. However, as this funky, quirky, and proudly weird island does to most who visit, Key West changed Paul. Or, more so, it allowed him to become who he was meant to be...


TSC_Visit Us.jpg

Visit Us!


SCROLL DOWN

Visit Us!


Visit us daily, between 8:00AM and 10:30PM, at 3101 N. Roosevelt Blvd, Key West, FL 33040. Have a question? Give us a call at 305-294-4350 or email us at info@stonedcrabkeywest.com. We look forward to seeing you soon!